January 20 – In
the morning, we took a ferry back to the mainland for our long flight to Punta
Arenas,
the
southern-most city on a continent. (Ushuaia is further south, but on the island
of Tierra Del Fuego and it is the most
southern city in the world.) We flew over the Andes and
I took a bunch of photos from the plane – the glaciers really have the look of
ice rivers from 7 miles up. It was unseasonably warm in Punta
Arenas, which allowed us to go wading in the Straits
of Magellan without getting hypothermia. Our first stop was the NAO Victoria
museum, where replicas of important ships (for this part of the world) have been
or are being constructed. We got a tour of one of Magellan’s ships – astoundingly
small. They also had a replica of the little boat Ernest Shackleton used to
find someone to rescue his crew when the pack ice ate their ship, and a replica
of Darwin’s ship, the Beagle, is
under construction.
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Andes glaciers from the plane |
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Replica of one of Magellan's ships |
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Replica of Shackleton's boat that sailed from Antarctica
to South Shetland Islands with 6 crew on board. |
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We took a short walk around town – found the only Chinese
restaurant – and visited a grocery store yet again. Alex recommended a visit to
the tallest building the city, with its ‘Sky Bar’. Taste Alert: DO NOT order a
margarita! They didn’t have pisco sours, but we should have gone for a local
drink instead with calafate berry. We had some difficulty keeping the attention
of the waiters because with the temperatures in the high 70s or 80s, the beach
below, even at 7pm, was full of
bikini-ed girls – a first in their existence, and they used the binoculars at
the bar to their best advantage.
Alex led Randy and the two of us to a recommended fish restaurant – I was
kind of fished out, so I ordered chicken and discovered that just because
something was on the menu was no guarantee that it was actually available to
serve. The same thing happened with the wine we selected, and they brought out
3 other similar bottles to choose from. Randy was interested in a local
varietal, a Carménère, which was quite good. The most
startling part of ordering wine in a restaurant here is that they rarely serve
by the glass AND the bottles are REALLY cheap and good. This one cost us $15
and compared well with something that would have been three times as much (or more) at home.
January 21 – Today
was another bus ride day, heading north to Torres del Paine. We stopped at a
little burg for a rest stop and I found a fleece hat and short-sleeved shirt
(so I would have something fresh to wear when we got back to Buenos
Aires). We saw our first herds of guanacos – these are
smaller, less wooly, less tame-able relatives of the llama, and we all oohed
and aahed at the first herd or two….by the 10
th, we were totally
over them. We also saw the local rhea, called nandu, both adults and chicks.
The boy birds entice eggs from several girl birds (who then go off and cavort
with other boys) and the boy gets to hatch the 10 to 60 eggs he has collected
as well as look out after the little ones. Kind of an interesting concept in
child-rearing.
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Nandu flock - the big one probably a dad and the smaller ones are his kids. |
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Guanacos -- wilder and less woolly than llamas |
The bus stopped when we got our first view of the towers of
rock that the park is named for (Torres del Paine is Towers of Blue in Spanish and
the local language, so called for the blue-ish tone of the granite). There are
two primary kinds of rock in these mountains, which are a bit separate from the
Andes, and glaciation is responsible for the stark
forms. Once in the park, we stopped at a trail that led past a waterfall
between two lakes and then to an overlook to one of the lakes and the
mountains. It is REALLY windy here, especially in the summer. The southern tip
of South America is the ONLY continental land at this
latitude, so the wind whips around the globe with nothing to slow it. In the
summer, the land is warmer than the ocean, causing the air to rise and drawing
in the colder ocean air. Many of these mountains have only recently been summitted
because of their general inaccessibility and the challenges of the wind. We
drove through the park which has a lot of lakes and quite a few places to stay.
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Our first view of Torres del Paine |
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The other famous site here the Cournos (Horns) |
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Jim being windblown |
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Waterfall between two lakes |
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Lynn enjoying Torres del Paine National Park |
Our hotel is on the south end of Lago Grey, which has a
glacier at the north end, which we will boat to tomorrow. In the meantime, we
have a good view of it in the distance along with big hunks of it that have
calved off.
January 22 – Finally
some nasty weather that requires warm AND rainproof clothing! I am so excited
not to be wearing the same old warm-weather clothes! The glacier and the depth
of the lake have both receded in recent years, so it now takes a bus ride, a
half-mile hike, and a boat ride to get to the boat we will use to visit the
glacier. Rain was threatening and actually started in earnest while we were on
the open boat shuttling to the closed-in one. Out came the rainpants! Yay!
Another item from the suitcase of unused stuff!
Our local guide showed us photos of how much the glacier has receded in
the last 20 years – very dramatic – and the cause for considerable alarm. What
used to be a single face of the glacier is now 3 as the ice has pulled back
revealing rock that it had swept over in the past. We did a close approach and
took lots of photos, which later all see a lot alike. The best part is the
glorious shade of blue that much of the ice is.As we sailed back to the start, pisco sours were served, cooled by the glacial ice harvested on the trip. One member of our group, Ida, was celebrating her birthday and got a drink with ice that was older than she was!
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Glacier Grey |
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The glacier used to cover the rocks in the middle and on the right. |
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Lynn enjoying the nasty weather |
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Ida, celebrating her birthday with ice older than she is. |
Back at the boat landing, we had the option to
hike to a lookout point or go back to the
hotel, so of course, we hiked. Randy was with us and we had to cross a 15-20
foot wide ‘bridge’ of gravel. I was hard-pressed to keep up with Jim and Randy,
so I urged them to go on ahead while I slogged thru the gravel – kind of like walking
thru sand, but not as fun. I was depressed at how far ahead of me they got!
When I finally got to the land portion of the hike, I was glad for a few photo
ops to catch my breath. I found the ‘boys’ at the point of the peninsula, which
did have good views of the lake and glacier, then we headed
back to the bus and hotel.
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Randy (in tan) and Jim (in green) at the lookout point. |
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I love the fabulous color of the ice. |
After lunch, there was an optional hike up to a cave
with petroglyphs, so of course we went. It was a fairly long drive, all the way
back to the park entrance and a pretty challenging hike up, and frankly, the
petroglyphs we found were sort of disappointing, but hiking the hills felt
pretty good. On the way back to the hotel, we stopped by a pond that several
varieties of birds were using and hiked around the edge for a bit.
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Petroglyphs in Torres del Paine National Park |
January 23 – Today
was primarily a long bus ride to Argentina
and El Calafate, the gateway to an impressive glacier. On the way, we stopped
for one last look at Torres del Paine and for lunch at the same place we had
had a rest stop at on the way into the park. After lunch there, we had time to
burn, so Jim & I thought we’d take a walk toward the town, but the wind
convinced us that being wimps was smarter, and we headed back to the restaurant
after taking a picture of a horse statue. After we crossed the border to Argentina,
we changed buses (a no-no to have a bus or local guide with international
rights) and met Sebastian, one of the best local guides we had for the whole
trip. He also doubles as a tour leader, so that may be why he seemed so
exceptional.
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Jim at the overlook as we leave Torres del Paine National Park
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Shortly after we crossed into Argentina,
we stopped at a roadside shrine to Gauchito Gil, a local ‘saint’ who was
revered by the populace for protecting travelers who gave him a beer. Alex said
that on a company training tour a while back, one of the guides, during the
stop there, had pantomimed DRINKING the beer intended for Gauchito Gil and that
the trip had run into horrendous luck at every turn after that. Alex observed
the traditional honoring of Gauchito Gil and watered the area with a can of
beer. It might have worked, because we had a great trip and delightful weather
for the rest
of our time in Argentina.
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Gauchito Gil gets his obligatory beverage and makes the rest of our journey easy. |
Sebastian also told us a delightful tale about why the Falkland
Islands (Las Malvinas in Argentina)
are so important to the Argentines. This was something that always has
mystified me, since they were settled by the British in the 1830s and not by
the Argentines, who went to war with the Brits over them not that long ago.
There are virtually no Argentines living there, and the insistence on Argentinian ownership by a normally logical friend of mine in the US who came from Argentina
made no sense. It turns out that a creation story by the original people
featured beings from an island to the east. When Europeans first arrived and
heard the stories, they put these (as yet undiscovered) islands on the map and
lo and behold, hundreds of years later, islands were actually discovered. So
the Argentinians had this emotional connection to these unseen and unpopulated
islands before the Brits showed up and started using them for a naval base in
the south Atlantic.
The war for the Falklands/Malvinas apparently was less about
territory and more about diverting the attention of the Argentinians from their
horrible domestic challenges, and now that there are a bunch of Argentine
soldiers buried on the islands, Argentines actually go there. Plus, Argentina
is concerned about future mineral and other rights to Antarctica
and sees these islands as critical to maintaining a future level of control.
Their maps show both the Falklands/Malvinas AND the Antarctic
Peninsula as Argentinian property.
El Calafate is a tourist town whose claim to fame is its
proximity to a national park with an impressive glacier. Sebastian and Alex
also noted that Chile and Argentina
have often had rather tense relations, and that whenever one of them
establishes a national park along the border, it is not long before the other
matches it as a way of controlling territory. Our hotel, Kau Yatun, was originally
a ranch and has become a charming hotel and nearby restaurant, where we went
for dinner. If I haven’t mentioned it already, this part of the world sees 10pm as a fine time to start dinner and uses lunch as a primary meal.
Randy was interested in trying out the restaurant
behind the hotel (there was also one IN the hotel) and we agreed to join him.
He made reservations for 8:30, but
when we prepared to hike over, he was told that the reservations had been made
IN the hotel. This was not what he wanted, tho others in our group were eating
there and enjoying it. The upshot was that the earliest we could get in was 9:15, so we toughed it out. When we got there, the restaurant was clearly less than fully booked and we were mystified by the
situation. Until after dinner, when the local dance show started. Surprise! Clearly, one seating was going to
be more workable for the restaurant so they could feature the show, but it is
still a mystery why this was not more fully conveyed to us. In any case, the
food was meaty and good, the dances were interesting, but it was a late night
and our most expensive dinner out for our entire trip.
January 24 – Today
was another glacier tour, but this glacier, Pedrito Moreno, made the Lago Grey
Glacier look pretty puny. On the way out of town we stopped to look at the
black-necked swans in the shallow areas of Lago Argentino, and then again to
see caracaras (hawks) feasting on roadkill. Lago Argentino is huge and has many
arms. We drove alongside one of them, Brazo Rico (Rich Branch) which looked
like it was shallower than normal. We learned that Brazo Rico only has one exit
to Lago Argentino and no other drainage points, and the Lago Argentino exit is
sometimes blocked by the glacier. When this happens, this part of the lake
backs up until there is enough water pressure on the glacier to break through.
The worst situation was when the branch of the lake backed up to an extra 90 feet deep,
killing many of the lakeside trees. When the water pressure finally broke the
ice dam, the excess water caused flooding all along the rest of Lago Argentino
as well, including in areas of El Calafate that had been identified for
development. The current road and residential areas have been reworked to
manage the normal 20 foot backup.
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The water has clearly receded from a typical high water mark,but is MUCH lower than a worst case scenario. |
At the glacier, we had the option of stopping at the top and
looking around, or taking the bus to the bottom and walking back up. I’m sure
you can guess which we did. There is a lovely metal grid walkway with lookouts
all along the front edge of the glacier. Once again, we took tons of photos,
that in retrospect, all look a lot alike. When we realized how big the glacier
actually was only occurred when we saw two different boats on each side of the
now-open ice dam, carrying passengers – and they looked like toys next to the
ice. We also saw quite a few small chunks calve off, but none of the really big
precarious pieces broke while we were there.
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Lynn at Pedrito Moreno glacier -- it was fairly warm hiking up the walkways, but windy. |
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That itsy bitsy boat has 3-4 levels above the water and holds hundreds of people. |
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The glacier would be impossible to walk over in this area. |
Once we got back to the hotel, we walked into town for
souvenir shopping and an informal group dinner. El Calafate is named after a
berry bush that has never been domesticated, but makes great jam. Every single
jar of jam we saw was in a tourist shop and (I thought) grossly overpriced. We
even looked in a grocery store downtown (we arrived just as an army of Japanese
tourists showed up) but found nothing. Either the locals don’t eat this stuff
or there is a conspiracy to keep the reasonably priced options far from the
tourists. We didn’t get any. We did, however, find the penguin-shaped pitchers
we had seen near Bariloche in the north. Most of them had photos of the glacier
and ‘El Calafate’ printed on them. Yuck. I just wanted a plain white one. We
finally found a few unadorned pitchers, but none were white. There was an
option for an interesting arty green/blue glaze or a plain solid light
yellow-green one. I thought the price was high (2 times as much as anywhere
else) but reasonable (half price) if you paid cash. I avoided buying one, but
after scouring the town, it was clear that I either had to give up the idea or
sign up to pay cash for an over-priced one. Fortunately, the Argentine interest
in US currency
reduced the price another 20%, but I wonder if I might have found a white one
cheaper on the internet.
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